CAPER & CAULIFLOWER
mozzarella, feta, roasted cauliflower, capers, lemon juice, basil, parmesan, chili flakes
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
CABBAGE & DATE
red cabbage, feta and dates tossed in a spiced lemon vinaigrette
Monday, February 22, 2016
Wednesday, February 17, 2016
Saturday, February 13, 2016
MEATBALL
mozzarella, provolone, house made meatballs,
caramelized yellow onions, marinara
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
LATER ON...
GRAPE & BRIE
mozzarella, brie, rosemary-marinated red grapes,
caramelized yellow onions, pine nuts
mozzarella, provolone, house made meatballs,
caramelized yellow onions, marinara
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
LATER ON...
GRAPE & BRIE
mozzarella, brie, rosemary-marinated red grapes,
caramelized yellow onions, pine nuts
Wednesday, February 10, 2016
TAPENADE
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
add house-pickled red peppers to anything! .50/1.00/2.00
Tuesday, February 9, 2016
TAPENADE
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
add house-pickled red peppers to anything! .50/1.00/2.00
Saturday, February 6, 2016
TAPENADE
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
add house-pickled red peppers to anything! .50/1.00/2.00
Thursday, February 4, 2016
Wednesday, February 3, 2016
SPICY SAUSAGE
mozzarella, house-made fennel sausage, tomato sauce, capers, pickled red bell peppers, ricotta, chili flakes
BLUE ROOM
mozzarella, blue cheese, marinated mushrooms, fresh tomatoes
WINTER WEDGE
wedges of radicchio and chicory topped with Rogue smoky blue cheese dressing and candied walnuts
Tuesday, February 2, 2016
SPICY SAUSAGE
mozzarella, house-made fennel sausage, tomato sauce, capers, pickled red bell peppers, ricotta, chili flakes
BLUE ROOM
mozzarella, blue cheese, marinated mushrooms, fresh tomatoes
WINTER WEDGE
wedges of radicchio and chicory topped with Rogue smoky blue cheese dressing and candied walnuts
Monday, February 1, 2016
SPICY SAUSAGEmozzarella, house-made fennel sausage, tomato sauce, capers, pickled red bell peppers, ricotta, chili flakes
BLUE ROOM
mozzarella, blue cheese, marinated mushrooms, fresh tomatoes
WINTER WEDGE
wedges of radicchio and chicory topped with Rogue smoky blue cheese dressing and candied walnuts
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